1133 E. Francisco Blvd., Ste. H., San Rafael, CA 94901

415.485.5658

Christine’s Upper Crust Pies has been making, baking, and delivering delicious, freshly-baked pies to the Bay Area since 1988. Upper Crust pies are made from scratch, using only the best ingredients that money can buy; just like you would make in your own home, if you had the time. They are handmade quality with a homemade taste.

To make their pies, Upper Crust starts with a big bowl of real fruit, picked at its peak. Stir in a little sugar and just enough tapioca or rice flour to thicken the natural juices. Finally, it all gets put into hand-rolled, flaky, and mouth-watering butter pastry. No cans, no hydrogenated oils, no trans fats, no artificial ingredients or fillers, and no preservatives.

Upper Crust products are located at upscale markets around the San Francisco Bay Area; specifically in Marin, Sonoma, Alameda, Contra Costa, San Francisco, San Mateo and Santa Clara counties.  Taste a memory!